Highly Recommended

Stott, T., Revell, R. Highly Recommended, Oxford University Press, 2004, 111 p. : ill., 978-0-19-457463-1.

Stott, T., Revell, R. (2004) Highly Recommended, Oxford: Oxford University Press, 111 p. : ill., 978-0-19-457463-1

Stott, T., & Revell, R. (2004). Highly Recommended. English for the hotel and catering industry: Student's Book. Oxford: Oxford University Press 111 p. : ill..